全席個室居酒屋 緋桜 ひざくら 新宿２号店

1. Today's appetizer platter of two kinds

We offer an assortment of two carefully selected appetizers that will give you a sense of the changing seasons.

Creative dishes using seasonal ingredients will make a gorgeous start to your meal.

The delicate flavors that spread in your mouth will heighten your anticipation for the dishes that follow.

2. Fresh seafood salad

A luxurious seafood salad topped with colorful vegetables, plump shrimp, melt-in-your-mouth salmon, and plenty of seasonal shellfish.

The refreshing dressing enhances the flavor of the ingredients, making this a healthy yet satisfying dish.

3. Assorted horse meat sashimi, lean meat, marbled meat, yukke

An assortment of horse meat sashimi in three varieties: lean, marbled, and yukhoe.

Each has a different texture and flavor, allowing you to enjoy the charm of horse meat to the fullest.

Served with our special sauce, we will take you on a luxurious journey of flavours.

4. Assorted sashimi (3 pieces)

Assorted sashimi made with carefully selected fresh seafood.

Enjoy the vibrant colors and the texture that melts in your mouth.

5. Assorted Tempura

An assortment of crispy tempura made with seasonal vegetables and fresh seafood.

This dish has a crispy outside and juicy inside.

The delicious flavors of the ingredients wrapped in the light batter fill your mouth, making it so tasty you'll want to eat it again and again.

6. Chicken Nanban - with special tartar sauce

Chicken Nanban is crispy fried, juicy chicken soaked in a sweet and sour sauce.

The rich and flavorful special tartar sauce pairs perfectly with the ramen, leaving you feeling satisfied with every bite.

It has a luxurious taste that goes perfectly with rice.

7. Lava-grilled Wagyu beef and seafood served with seasonal vegetables

Carefully selected Wagyu beef and fresh seafood are slowly grilled on lava stones, concentrating the flavors.

Additionally, colorful seasonal vegetables are added, creating an excellent balance of texture and flavor.

Enjoy a healthy and luxurious moment.

8. Fukuoka Mentaiko Pasta

The pasta, made with mentaiko, a Fukuoka specialty, is characterized by its creamy and spicy flavor.

It goes perfectly with al dente pasta, and once you start eating it, it's so delicious you won't be able to stop.

9. Today's dessert

A delicious final dessert.

The gentle sweetness that brings out the flavor of the ingredients leaves a pleasant aftertaste.

*From December 10th to December 31st, we are charging a 2-hour time limit and an end-of-year rate of 300 yen per person.Please note.